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Welcome to my site about kelp.

Why ?

Your lifestyle and dietary choices can make an enormous difference to your lifespan and to your quality of life in later years.

 

Nutrive

Edible kelp and seaweed is now synonymous with quality, nutrition and health. From a nutritional point of view, there’s nothing healthier for the human body.  Provide your body with hundreds of different organic compounds at the same time. It contains more bio-available minerals and vitamins than any other class of food, an outstanding nutritional profile. Not only all the minerals and trace elements but essential fatty acids, nucleic acids like RNA and DNA, phyto-chemicals as carotenoids, protein and fiber.

 

 

 

Protein

9-13 %

Fat

1,5 %

Carbohydrates

38-42 %

Vitamin C

12-18 ppm

Vitamin B1

  5 ppm

Vitamin B2

22 ppm

Vitamin B3

34 ppm

Vitamin B12

0.6-0.12 ppm

Laminaran

6-16 %

Mannitol

6-15 %

Calcium

11000-13000 ppm

Iodine

2500 ppm

Iron

50-100 ppm

Magnesium

6000-8000 ppm

Manganese

8-16 ppm

Sodium

2-5 %

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Easy in use, use it to replace salt, for seasoning, or as dietary supplement.

Alternative: to prevent ageing, hair treatments, for skin toning. Stimulation of the digestion, as metabolic energiser, to eliminate toxins. Different ailments like rheumatism, osteoporosis, arthritis, agitation, stress and hypertension. Strengthening of the immune system and circulation. The caloric value of seaweed is limited. Most plants and fruit do better in this respect. It properties however make it a body builder, for disease prevention, anti-ageing & diets, growth (development) and cell replacement.

 

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www.kelponline.com, Everybody needs a little bit of kelp